SLOK - Drinking Chocolate Thailand, 70%

SLOK - Drinking Chocolate Thailand, 70%Ranked in the World's Best Chocolate 2025. Origin & CraftCrafted by SLOK, this drinking chocolate is made with cacao from Thailand. Developed for water based preparation, the powder is designed to deliver clarity and brightness, allowing fruit driven notes to remain vivid without dairy. Flavor ProfileLively and tropical. Bright citrus leads, followed by creamy guanabana and the delicate, refreshing sweetness of dragon fruit, creating a clean and

Ranked in the World's Best Chocolate 2025.

Origin & Craft
Crafted by SLOK, this drinking chocolate is made with cacao from Thailand. Developed for water-based preparation, the powder is designed to deliver clarity and brightness, allowing fruit-driven notes to remain vivid without dairy.

Flavor Profile
Lively and tropical. Bright citrus leads, followed by creamy guanabana and the delicate, refreshing sweetness of dragon fruit, creating a clean and aromatic finish.

Tasting & Pairing Guide
Water-based ratio: 1 part chocolate powder : 3 parts water

Standard Method
Heat milk (or water) until steaming. Use a frother or whisk to combine the cacao powder with the liquid until fully dissolved. A small dash of whisky may be added for extra complexity.

Express Method
Place the chocolate powder in a suitable heat-resistant bottle.
Add 80 °C liquid (do not exceed 60% full).
Shake 10–15 times, or until completely melted.

Iced Chocolate
Follow the express method using 60% hot liquid, then add 40% ice and shake again for 10–15 times.

Summary
A fruit-forward 70% hot chocolate with a distinctly tropical character. The Thailand expression offers brightness, freshness, and a modern drinking-chocolate experience designed for water-based preparation.